Budget Bytes
Great on salads or as a dip- try it with a kohlrabi slaw or drizzle over roasted turnips!
3 Tbsp natural-style peanut butter
1 Tbsp brown sugar
1 clove garlic, minced
1/2 tsp grated fresh ginger
1 medium lime, juiced (2 Tbsp juice)
2 tsp soy sauce
1/4 cup neutral tasting oil
Combine all the ingredients in a bowl or blender. Whisk or blend until smooth.
Serve immediately or refrigerate for up to five days.